The Larder offers a refined yet warm and hearty menu of rustic Italian cuisine. Open for breakfast and dinner, The Larder offers an inviting environment to enjoy a meal with family and friends. In the summer the restaurant is bright and airy, and in the winter the fireplace makes for a cosy atmosphere.
Experience the taste of Italy with an antipasti board of cured meats, marinated grilled vegetables, pesto bocconcini or Chianti veal ossobucco. Indulge in a selection of creamy pastas with delectable ingredients including mussels and calamari, or fresh egg rigatoni with Barolo braised beef ragú and shaved Grana Padano. Mains include a choice of pork cotoletta, free range chicken, and steaks.
The Larder Restaurant
Breakfast 7:00am – 10:00am Monday to Sunday - Please be mindful that the 9am to 10am timeframe is a high demand period, with seating restrictions in line with government regulations.
Happy Hour 4:00pm to 5:00pm Monday to Sunday
Dinner 5:00pm to 9:00pm Monday to Sunday
In-room Dining 5:00pm – 9:00pm
For more information call 03 5228 9764